Tawa Fish

Ingredients: Fish fillets 500 grams Lemon juice 2 tbsp Crushed red chili 2 tsp Garlic ginger paste 2 tsp Salt ½ tsp Turmeric powder ¼ tsp Carom seeds 1 pinch dry coriander powder 1 tbsp Taraq garam masaala 1tsp Gram flour 4 tbsp Water 2 tbsp Oil for shallow fry

Method: Mix 2 tbsp lemon juice, 2 tsp of crushed red chili, 2tsp garlic ginger, 1/2 tsp of salt, 1/4 tsp turmeric powder, 1 pinch carom seeds, 1tbsp dry coriander , 1tsptara garam masala, 2 tsp of Tara chat masala, 4 tbsp of gram flour and 2 tbsp of water in a bowl . Now marinate 500 grams fish in the prepared mixture for half an hour. Then fry marinated fish on skillet. Delicious tawa fish is ready to serve.